Wednesday, May 19, 2010

Restaurant of Friendships

Tonight at the restaurant was a bit different, we didn’t get to choose our “table mates”. The teachers said that we have been choosing to always spend time with the same friends and that staying with other people is good because we get to know other people better.


I (Luis) talked to Adele and I learnt that she doesn’t stop until she gets what she wants. I liked dinner because the food was very good. We had a choice between pasta with cheese and bacon or lasagne for our first course, and roast chicken or pork cutlet with tomato for our second course. After dinner we headed back to our hotel and stopped for a bit of dessert at a Gelateria where we were treated to three scoops.

Both Pietro and I think that the best part of the day was watching the glass making demonstration on the island of Murano. It was amazing to see Giorgio make a rearing stallion out of glass in only three minutes. If you have a chance, I would recommend you go and watch the glass-making in Murano!


Luis Gonzalez and Pietro Revelli

1 comment:

  1. New friendships are always good and that's frequently one of the side benefits of the spring trips

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